Sunday Brunch, the luxury of Sunday

Start your Sunday morning at Buda Castle with a truly luxurious late but lingering brunch in a magnificent setting, with premium champagne rarities and exquisite gourmet dishes.

Brunch is not just a meal, it is a glorious experience that will take you new places. Sunday Brunch will be hosted on Sunday 15 September between 11am and 2pm in the imposing building and terrace of the Főőrség, so there's no need to worry if the weather turns gloomy.

It's the event for you if you love premium champagnes, wines, sophisticated gourmet gastronomy and a concentrated experience that you can't get anywhere else, where luxury and elegance are in every detail.

But what exactly awaits you?

·       A special location: the imposing walls of the historic Buda Castle Palace provide a stunning backdrop for an unforgettable luxury experience.

·       Sophisticated, premium drinks that are almost impossible to find anywhere else: if you arrive on time, you are guaranteed a welcome drink from the Loire Valley, the king of pet-nats, and two champagnes are served professionally and on time. One of them is the main wine of the Champagne house, the other is a real rarity aged in a 15-litre bottle.

1. DOMAINE DE LA TAILLE AUX LOUPS (Jacky Blot)

Triple Zero (pétillant naturel)

AOC Montlouis sur Loire

2. CHAMPAGNE TAITTINGER

Prelude magnum (Magnum 1,5 l)

3. CHAMPAGNE MANDOIS

Blanc de Blanc 1er cru (Nabuchodonosor 15 l)

·       Unlimited food: enjoy the gourmet cuisine offered by the Főőrség and the Lovarda, while you can also watch the freshly prepared dishes being served in their show kitchen. - Here are a few tasters of the nearly 30 dishes on offer: chickpea cream with lentil chips, smoked sturgeon, gazpachio shoot, eggs benedict with beluga caviar, grilled salmon fillet, sourdough breads, dessert specialities.

·       Unlimited wine tasting: to accompany the special bites, you can taste a special selection of the VinAgora International Wine Competition. To refresh, you can also enjoy delicious homemade lemonades, teas and locally roasted coffee specialities.

·       Sabrage experience: the time has finally come to learn the art of spectacular champagne opening from the Napoleonic era on your own bottle, between two glasses of champagne.

·       Ambient live music and subtle melodies create magical moments.

After brunch, of course, you can continue tasting wine in the festival and the Haknoook VIP Lunge area until closing time, for a full and truly special day in the magical surroundings of Buda Castle.